Roll into bite size balls (about 1 to 1 1/2 inch wide) and place on a cookie sheet lined with parchment, non-stick foil or a silpat. your own personal family cookbook right now! Bake at 300º for about 15 minutes or until … Still good and everyone loves them.

When he trees a nice fat raccoon (coon) tie up the hound and shoot coon out of tree. Mix all ingredients with your hands and shape into walnut sized balls. Sausage balls are one of our favorite appetizers and we make them all year long for game day and social events when friends come over.
We do a lot of entertaining this time of year and these are the perfect festive appetizer to serve to our guests. my recipe for Baked Meatballs for Appetizers. You can print by clicking on the green printer icon below. This may be the same recipe that I use. to coon;to get cooned on; cooning (verb) the act of savagely dunking a basketball/ jumping onto another person and letting one's testicles rest over the victim's eyes. African dodger, also known as Hit the Coon and Hit the Nigger Baby, was a carnival game played in the United States, in which an African-American man would stick his head through a canvas curtain, and attempt to dodge objects, such as eggs or baseballs, thrown at him by players.
Mix Bisquick, sausage and cheese together until combined. NOTE: If unable to locate … pkg. Turn hound loose. Then, add water until the mixture is moist and has come together. Can’t wait! COON BALLS recipe by , is from Tonya's Cookbook, one of the cookbooks created at Theme images by. Mix ingredients together well with a whisk. A street version of basketball created and played by African-Americans. Thanks for the reminder! For a creamier option you can add one 8 ounce block of cream cheese to this recipe. Ben Wa balls have a varied history; their origin and method of construction varies depending upon location. Thank you. They were that addicting. Learn more about the process to create a cookbook -- or Copyright © 2020 The Southern Lady Cooks | All Rights Reserved | Privacy Policy, This post may contain affiliate links. I didn’t this year because of our power outage, but it’s never too late for sausage balls, is it? These look really good, but we Northerners need something substantial to get us through this deep freeze. Load a good coon hound into pickup and drive out into the country near corn field. Roll into bite size balls (about 1 to 1 1/2 inch wide) and place on a cookie sheet lined with … (adsbygoogle = window.adsbygoogle || []).push({}); This recipe for COON BALLS is from Tonya's Cookbook, one of the cookbooks created at I thought it would be nice change from the sweet treats I normally bring. Front Porch Life Magazine -Premium Content. my grands love them as do we all. Bake at 300º for about 15 minutes or until lightly browned. Roll into balls about the size of a quarter. Thanks for all the wonderful recipes that has been posted!! I usually make a double batch so I can put some in the freezer for a quick reheat later. coonballunknown. Almost the same recipe I use but never dip them in anything. Your email address will not be published. Delicious! *Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. Holiday Gifts, Wedding Gifts, Here's to good eating! Dress same and cool thoroughly. Serve cold. I can also see them being served with some type of country gravy/red eye gravy! Thank you I have been looking for this for Christmas. This is a recipe you will enjoy over and over again. I’m making your chicken and dumplings this next week. Never have used the spices…might have to try…LOVE THESE! Cook in a preheated 350 degree oven for about 20 minutes. If there are any left over, we have them with coffee on Christmas morning. /* Cookbook Skyscraper */ For the love of all things Italian, chocolate & leavened. I love these, Judy, and usually make them every Christmas. Any suggestions? Learn more about the process to create a cookbook. Hey Southern Lady, Picture Window theme. Click here to start your own cookbook! : Mix all ingredients. google_ad_width = 160; Bake until lightly golden brown, about 20 minutes. These look SO good! Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. COON BALLS : 1 young coon, 6-8 lbs., dressed 1 (10 oz.)

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